Guests can enjoy a delicious traditional clambake featuring one dozen middle neck clams, famous oven-roasted half chicken, sweet corn cake, rosemary red skin potatoes, coleslaw, clam chowder, a roll, and a seasonal fall dessert.
The regular menu will also be available for guests who prefer something other than clams. Reservations are required in advance for the clambake, and dinner reservations for the entire party are always recommended.
The event will also feature live music, making it the perfect way to enjoy a delicious meal and celebrate the season.